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Antimicrobial Resistance among Household Poultry in Tanzania, Africa

About this case study:

This introductory case study takes place in a village in Tanzania.  You are responsible for communicating the importance and mechanisms of antimicrobial resistance to various stakeholders.  Start this case study to see if you have what it takes to be a science communicator.

Upon completion of this case study, the trainee will be able to:

    • Review how antimicrobial resistance is a significant global health threat.
    • Explain how some common antibiotics work.
    • Describe how antibiotic resistance is spread in the One Health context.
    • Discuss how resistance is determined in a laboratory setting.
    • Recognize how some common antibiotic-resistant bacteria, like E. coli, cause disease in people and poultry.

Access case study below:

Enrollment Closed

IMPORTANT NOTICE & INSTRUCTIONS

OHWA is on hiatus as of September 21, 2025.

New course registrations have been suspended.  No additional coursework will be supported.

We are grateful to the educators and practitioners who leant their talents to the creation of the OHWA, and to the global community of the learners who utilized OHWA’s educational resources. Your participation demonstrated the value of accessible and timely One Health content. Taking time on hiatus will allow us to regroup, given shifting funding landscapes, and we will be actively investigating future possibilities for re-engaging with the global One Health education space. 

 

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